The most important contribution to the stability of a protein’s folded conformation appears to be the:
Pauling and Corey’s studies of the peptide bond showed that:
Roughly how many amino acids are there in one turn of an α helix?
Which of the following amino acid configurations would most destabilize an α helix:
Hydrogen bonds in β strands are ____ hydrogen bonds in α helices
Kendrew’s studies of the globular myoglobin structure demonstrated that:
Analysis of x-ray diffraction data yields a(n)____________ ; analysis of 2D NMR data yields a(n) ____________ .
Which of the following statements concerning protein domains is true?
Which of the following is least likely to result in protein denaturation?
Which of the following statements concerning the process of spontaneous folding of proteins is false?