Welcome to the Department of Nutrition and Hospitality, one of the most exciting, diverse and rapidly growing departments at the University of Mississippi.
We offer applied approaches within our program to prepare students to be competitive in academic and occupational markets.
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Core curriculum (18 hours) |
Hours |
|
NHM 611 |
Advanced Nutrition |
3 |
NHM 612 |
Nutrition & Exercise in Health & Disease Management |
3 |
NHM 613 |
Theoretical Applications for Nutrition Education |
3 |
NHM 617 |
Health Facilities Management |
3 |
|
Statistics |
3 |
NHM 625 |
Research Design and Evaluation |
3 |
Research and Practical Application |
Hours |
|
Students will choose from one of the following: |
|
|
NHM 693 |
Directed Independent Research |
3-6 |
NHM 697 |
Thesis |
6 |
NHM 699 |
Supervised Practice |
12 |
Electives (with adviser approval, to bring the total number of credits to 36 semester hours). The following list is suggested but not inclusive: |
Hours |
|
NHM 614 |
Foundations in Child Nutrition Program Management |
3 |
NHM 615 |
Administrative Financial Management |
3 |
NHM 618 |
Maternal, Infant, and Child Nutrition |
3 |
NHM 619 |
Sports Nutrition |
3 |
NHM 621 |
Advanced Human Development |
3 |
NHM 622 |
Nutrition Policy |
3 |
NHM 623 |
Nutritional Epidemiology |
3 |
ES 608 |
Methods and Procedures of Exercise Testing |
3 |
ES 611, 616 |
Exercise Physiology I and II |
6 |
ES 615 |
Physiological Aspects of Aging |
3 |
HP 605 |
Health Promotion Planning |
3 |
HP 645 |
Organization and Administration of Health Promotion |
3 |
HP 646 |
Introduction to Epidemiology |
3 |
HP 600 |
Foundations of Health Promotion |
3 |
HP 615 |
Personal Health Promotion |
3 |
HP 635 |
Advances in Health |
3 |
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Copyright © 1999-
The University of Mississippi. All rights reserved.
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Requirements
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