Adult Day Care Fact Sheets

Series of fact sheets developed to provide nutrition related guidance for providers of adult day care. Includes information on CACFP meal pattern for adults, nutrition needs, feeding techniques, and food safety. Published 2006.

Fact sheets are PDF files and require Adobe® Acrobat® Reader software.

CACFP Meal Pattern for Adults

Breakfast
Lunch/Supper
Supplemental Food (Snack)
Types of Meal Service
Offer Versus Serve
Special Nutrition Needs

Nutritional Needs of Adult Day Care Participants

Do a Nutrition Assessment
DETERMINE The Warning Signs of Poor Nutrition
Follow Nutrition Guidelines for Carbohydrates, Protein, and Fat
Focus on Fiber
Meet Vitamin and Mineral Requirements
Limit Sodium Intake

Feeding Techniques for Adult Day Care Participants

Create a Pleasant Dining Atmosphere
Maintain Proper Positioning
Provide Special Foods and Eating Aids
Use the Team Approach to Identify and Solve Mealtime Problems
Verbal Cues
Physical Cues

Food Safety Basics

Common Causes of Foodborne Illness
Start with Safe Food
Store Foods Properly
Keep Hot Foods Hot and Cold Foods Cold
Remember Time
Prevent Cross-Contamination