A Delicious Journey

 
   
 

Southern Belly: The Ultimate Food Lover's Companion to the South.

Catching Memories in a Box: Photographic Work by Students in Coffeeville, Alabama.

Southern Folk Medicine

The White Image in the Black Mind: African-American Ideas about White People, 1830-1925.

Written in the Bricks: A Visual and Historical Tour of Fifteen Mississippi Hometowns

Country Music Annual

 
     
 

                    
Southern Belly: The Ultimate Food Lover’s Companion to the South
. 
By John T. Edge. Pen and ink illustrations by Blair Hobbs. Athens, Georgia: Hill Street Press, 2000. 270 pages. $24.95.

   Enter the Southern Belly with Georgia born John T. Edge and you will get a short history of the Greek influence in Dixie’s restaurants; hear the arguable contention that Texas is not a Southern state gastronomically; take the bitter of racism with the sweet of meat alchemized over hardwood coals at Ollie’s Barbecue in Birmingham; reminisce over the days when carhops really hopped; salivate at the “jiggling core of custard” at the heart of Mattie Johnson’s Big Bob Gibson coconut pie; discover why most Southern cafeterias, unlike their Northern counterparts, have servers carrying trays for the patrons; and make the acquaintance of Mobile’s Eugene Walter, author of the Time Life classic American Cooking; Southern Style, novelist, poet, essayist, actor, raconteur, bon vivant, and artist who painted, among other things, a portrait of “The Devil’s dear Grandmother pondering what menu to serve when she invites Pat Robertson, Jerry Falwell and Jesse Helms to dine in Hell with Hitler and Mussolini.”

   You will then be on page 13.

   Given that this survey of Southern eateries runs to 270 pages including three indexes (places, people, and a “general” category that is primarily food) you may feel the urge here for a glass of sweet tea. Given that this is a book about hunger enticingly assayed, it would not be surprising if that urge later makes you decide to drive a few hundred miles for a taste of central Kentucky’s beer cheese or a piece of Gus’s Famous Fried Chicken in Mason, Tennessee.

   But hunger is never a simple matter in the South, and unlike other road food books, this one is not only concerned with what’s on the plate, but also with the how and why and by whose grace it got there. Most mortals would be content to sit in Martin’s of Montgomery, Alabama, savoring a slightly spicy drumstick and marveling at the integrated clientele that fills a place that was once the favored meeting/eating ground of George Wallace. Edge is the deceptively sweet‑faced guy who turns to the black man at the next table and asks when all this integration happened. For his reward, and our on‑going education, he is told that the times, they are still a’changing. The most

recent development, his neighbor says, is the presence of black waitresses. Up until 1996 or 1997, the black staff was confined to the kitchen and servers were all white. “Nowadays, no one pays much attention to it,” the man tells Edge. “When you’re black, you develop an ability to notice things like that, same as a dog in the wild develops teeth to protect itself.”

   The ability to notice and relate such undercurrents, shadows, tantalizing clues, and delicious details is what makes Edge and his book such extraordinary companions-either on the road or in the living room. Cover and illustrations by Oxford’s Blair Hobbs are another of the fine small pleasures that make this book a treasure. Her jumping catfish on page 131 is worth the price of admission alone.

Ronni Lundi

 
 

 
 

Catching Memories in a Box: Photographic Work by Students of Coffeeville, Alabama. 
Edited by Andrew Goetz. Foreword by Jack Shelton. Tuscaloosa, Alabama: Program for Rural Services and Research, 2000. 52 pages, 37 black and white photographs.

   A collaborative effort between elementary school children in Coffeeville, Alabama, and photographer Andrew Goetz of the University of Alabama’s Program for Rural Services and Research, Catching Memories in a Box features 37 black and white photographs taken by 24 different students. After teaching them how to use their cameras, Goetz sent the students out to photograph. He told them that since they lived in America, they should take pictures of whatever they darn well pleased. They didn’t come back with many surprises, though: the book shows us images of the students’ homes, their families, and one another, usually mugging for the camera.  We learn a little about Coffeeville and its people in the process, though often only incidentally.

   A number of such projects have been carried out in recent years. Among the first (and better known) was Portraits and Dreams: Photographs and Stories by Children of the Appalachians (1985), coordinated by Wendy Ewald among several school districts in southeastern Kentucky.   It includes some intense, even frightening, images of hardscrabble Appalachian life from a child’s point of view. More recent are volumes 1 and 2 of Seeing Our World: The Photographs and Writings of the Children of Tutwiler, Mississippi, under the guidance of the Center’s own Dan Sherman. These publications provide a gracefully broad view of life in a small Mississippi Delta town, and the viewer comes away with a palpable sense of the students’ homes and families helping to keep Tutwiler bound together. Making the photographs for Catching Memories in a Box was no doubt a highly rewarding experience for the children of Coffeeville. One wishes the book could have been equally as rewarding for its readers.

David Wharton

 

 
 

Southern Folk Medicine, 1750-1820. 
By Kay K. Moss. Columbia: University of South Carolina Press, 1999. 275 pages, 16 halftones. $29.95.

   Using over a dozen commonplace books penned by both women and men of the early American frontier South, Kay K. Moss in Southern Folk Medicine, 1750-1820 provides insights into the use of herbs and other medical procedures employed by yeomen, physicians, housewives, and slaves. To be sure, some of these procedures are not for the faint of heart; for example, the  pages that describe the act of phlebotomy, with handsome illustrations.

   While many of us may not want to know of such practices, these detailed pages point to several facts. First, Moss is thorough in her research on healing practices and provides minute details on backyard cures, as well as those touted by the leading physicians of the day. Second, these medical facts point to the level of uncertainty concerning the maintenance of good health and the general therapies used, including  bleeding, sweating, purging, and blistering of patients in hopes of curing them. As Moss notes and as one can easily imagine, such therapies were often fatal. And, finally, these frontier medical applications give voice to the three existing cultures and point to a route of intersection among these cultures, which were more mutually beneficial than some of the other known routes of intersection.

   One excellent example this is the noted case of the enslaved African who was granted his freedom via the South Carolina General Assembly, and paid a pension for life, for what is known as Caesar’s Cure, a treatment for poison and snake bites. So noted was this remedy that some 50 years after its discovery, when its early mention appeared in a 1750 publication, it still carried Caesar’s name and its original ingredients of roots of plantain and hoarhound. This remedy was seen as so effective that an 1816 almanac reported that, after treatment, should a patient not exhibit signs of improvement, then either the patient was not poisoned or it was such a poison that “Caesar’s antidote will not remedy.” Nonetheless, people were far more willing to abandon the patient than to abandon Caesar’s Cure.

   The unpublished commonplace journals of Southerners’ medical notes, filled with typical to exotic cures, are offset with the more widely used printed manuscripts such as John Quincy’s 1736 Pharmacopoeia Officinalis; William Buchan’s 1774 Domestic Medicine, and Nicholas Culpeper’s 1770 The English Physician Enlarged. Moss has skillfully employed these reference guides as historical markers in “tracing the traditions followed by Southern domestic practitioners.” Moss’s goal in writing this work was not to validate the actual healing receipts found with in the pages of the commonplace books, but it was more to elucidate these early frontier practices. This book thus serves as a floodlight on early Southern culture.

Phoenix Savage

 
 

 
 


The White Image in the Black Mind: African-American Ideas about White People, 1830-1925
By Mia Bay.
New York: Oxford University Press, 2000.
288 pages. $19.95.

 In the past several years, the idea that race is a social construction has become extremely influential among scholars. A fascinating contribution to the field of race-thinking, Mia Bay’s important new book analyzes the range of meanings African American thinkers attributed to race, blackness, and whiteness from the 1830s into the 1920s. An intriguing blend of intellectual history, folklore, science, and religion, the book discusses well-known intellectual leaders as well as more obscure thinkers, always depicting how their ideas were part of broad arguments about power, identity, and respect.

   A powerful first section on antebellum intellectual leaders displays the key dilemmas for African Americans thinking about race. African American intellectuals wrote to reject concepts, many of them Thomas Jefferson’s, of the inherent inferiority of blacks. But most African American contributors to the field of ethnology--the study of the origins and characters of different groups--argued against those ideas without rejecting the concept of race. Instead, many used the concept to argue for African superiority. Addressing issues of science, history, and theology, African American intellectual leaders placed “emphasis on two not always compatible themes:  human sameness and racial distinctions” (54). Some, Bay finds, developed ideas of African Americans as a “Redeemer Race,” with special qualities of kindness and respect for justice, in contrast to what some called “Angry Saxons,” who had tastes for violence and domination. Frederick Douglass, who rejected all ideas of race, stands out in this section of the book as a bit of an exception.

   An intriguing second section analyzes folk thinking about race, whiteness, and blackness in the WPA Slave Narratives. Less theoretical in nature, those sources made two main points. First, African Americans in the 1930s remembered slavery as an effort by slave owners to blur the lines between human and animal. One after another, former slaves recalled African Americans’ efforts in words and actions to resist that attempt. Secondly, the WPA sources reveal considerable discussion of religious themes--whites as something approaching devils, heaven as a place without whites.

   A third section, again studying intellectual leaders, brings the topic into the 1920s. For a brief period, ideas about evolution, especially social Darwinism, replaced ethnology as a key to thinking about race. Much stronger among African American intellectuals was a movement among cultural anthropologists to study all groups without using ideas of inferior or superior, primitive or civilized, backward or advanced. Intellectual leaders like W. E. B. DuBois used anthropological theory to reject ideas of race while continuing to emphasize strengths of African and African American culture.

   This readable book studies ideas as explanations and tools. Taking seriously ideas and the thinkers who developed them, it helps clarify a complex and controversial concept. Just as importantly, it adds new details to our understanding of the long and difficult career of the idea of race.

Ted Ownby

 
 

 
 

Written in the Bricks: A Visual and Historical Tour of Fifteen Mississippi Hometowns
Text by Mary Carol Miller. Photographs by Mary Rose Carter. Brandon, Mississippi: Quail Ridge Press, 1999. 232 pages, over 100 color photographs. $39.95.

Author Mary Carol Miller and photographer Mary Rose Carter portray the history of Mississippi through images and stories of historic buildings in communities throughout the state. The book covers Oxford and Holly Springs in the north; Ocean Springs and Pass Christian on the Gulf Coast; Natchez and Vicksburg on the Mississippi River; Carrollton, Greenwood, and Yazoo City in the Delta; Columbus and Tupelo in the east. Also included are Brookhaven, Jackson, Hattiesburg, and Meridian. Written in the Bricks will appeal to travelers, those who go on the road and those who stay home in the armchair to explore the places described and pictured here.

 
 

 

Country Music Annual

   Country Music Annual 2000, published by the University Press of Kentucky, is now available in bookstores and on-line at www.kentuckypress.com.  Edited by Charles K. Wolfe (Middle Tennessee State University) and James E. Akenson (Tennessee Technological University),

Country Music Annual 2000 contains a diverse set of articles on topics ranging from Minnie Pearl to country music in  the Los Angeles gay community.

   Editors Wolfe and Akenson invite scholars doing research in all aspects of the history and contemporary status of country music to submit manuscripts for consideration. Country music is very broadly defined to include musical styles which share common historical, cultural, and

demographic roots. Topics and styles may range from  country  music prior to the advent of radio and recordings to varied styles such as Alternative, Bluegrass, Cajun, Crossover, Honky Tonk, the Nashville Sound, Hot New Country,  New Traditionalist, and Western Swing . Inquiries should be directed to Charles K. Wolfe at CWolfe@frank.mtsu.edu or James E. Akenson at JAkenson@tntech.edu.